The Grill Drill How to Choose the Right One for Your Needs

Nearly 80 million people used a personal grill in 2016, and the vast majority of those people grilled multiple times. In fact, about 1 of every 20 grill users say they grill an average of at least once a week, which leads to a lot of grilling. Steaks and burgers obviously are a grill staple, with Americans eating about 50 billion burgers a year, but there are many other things you can cook on a grill. When it comes to grilling, you have many choices for the kind of grill you use.

The traditional way of grilling involves using charcoal to get a fire started, and charcoal grills still are the cheapest option. When you go to a campground or if you live in an apartment complex that offers public grills for use, you are likely to find charcoal grills. You also can buy charcoal grills for personal use, although there are much better options these days. However, for grilling traditionalists, the charcoal grill can be the go-to option. These classic grills are cheap and fairly easy to use.

When it comes to personal grill use these days, the vast majority of people go with propane grills. A cast aluminum gas grill offers a safe and easy option. With a gas grill, you simply turn on your propane tank, hit your igniter button, and, voila: you have instant grilling. Propane grills are much more expensive than charcoal grills, but they are easier and safer to use, and they tend to last longer. So if you are someone who does regular grilling, a propane grill can be a good choice for you.

For afficianados that like to make ribs or brisket, a portable smoker is a necessity. These grills are made for the specialized grilling of barbecue options that need to be slow grilled for hours. A portable barbecue grill allows you to take it places, such if you do competitions or if you want to do the smoking at a friend’s or relative’s house.

As you can see, there are a number of choices when it comes to personal grills. The right choice for you is going to depend on a number of factors, including how often you grill, what you are most likely to grill and how much money you are willing to spend.